Aperol Spritz: Prosecco, Soda & Orange on Ice

Aperol Spritz combines orange-toned bitterness and sweetness with the bubbles of Prosecco and soda water. Served over ice in a wine glass, it is a straightforward cocktail to mix just before serving. An orange slice adds a fresh citrus aroma as you lift the glass.

Aperol, Prosecco, and soda each have a role

Aperol provides the bittersweet character and orange color. Prosecco adds wine flavor and bubbles, while soda dilutes the mixture. The Prosecco you choose affects the finished sweetness. Ice keeps the drink cold, and the orange slice completes the garnish.

Keep the ingredients cold and mix gently

Chilled Prosecco goes into the ice-filled glass before Aperol; gentle stirring brings them together, with soda added afterward. Avoid vigorous stirring or shaking the carbonated ingredients. Mix close to serving so the ice has less time to melt and the drink keeps its fizz.

Wash the orange under running water before cutting it with a clean knife. Keep prepared slices covered in the refrigerator until needed.

Serve cold as an aperitif

Offer the finished Spritz with its orange slice and serve straight away. For a floral cocktail alternative with elderflower syrup, mint, and lime, try Hugo Spritz.

Tips for a sparkling glass

• Use the stem: Holding the glass there avoids warming the bowl with your hand.
• Open soda when needed: Keep the bottle closed until you are ready to pour.
• Prepare the garnish first: You can then serve the cocktail as soon as it is mixed.

Optional garnish placement

Place the orange slice in the drink or on the rim, whichever you find easier to sip around. Keep it as a slice rather than squeezing it in if you want the citrus garnish without adding orange juice to the mix.

Prepare ingredients, then mix to order

Chill the Prosecco and soda ahead and keep orange slices covered and refrigerated. Follow bottle instructions for storage after opening. Assemble each drink when needed; storing a finished glass with ice lets it dilute and lose bubbles.

Frequently asked questions

Should I shake an Aperol Spritz?
No. It is mixed gently in the glass, with soda added afterward.

Does the orange need squeezing?
No. The orange slice is the garnish; orange juice is not part of this mix.

Why has my Spritz lost its fizz?
Long standing and vigorous mixing let bubbles escape. Start with cold ingredients and serve soon after mixing.

Can I prepare it before guests arrive?
Chill the bottles and prepare the orange slices ahead, then mix the drinks when ready to serve.