Rich Espresso Doppio Recipe

Brew a double shot of espresso for a bold and intense coffee experience.

Servings	Weight / serving	cost / serving
1	9 g	0.17 €

Ingredients 🧂🥕

Coffee Beans Robusta9 g
Mineral Water60 ml

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Instructions 👩‍🍳

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Step-by-step:

Preheat cup: Warm the cup to keep the espresso hot.

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Pull double shot: Extract two espresso shots (doppio) into the cup.
Aim for balance: Stop at the right yield to avoid bitterness.
Serve immediately: Enjoy straight while the crema is fresh.
Optional side: Serve with a small glass of water.

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Espresso Doppio: A Strong and Bold Coffee

Espresso doppio, also known as a double espresso, is a strong and bold coffee drink that is made by extracting two shots of espresso from finely-ground coffee beans. It is a popular choice for coffee lovers who enjoy a rich and concentrated coffee flavor.

Espresso doppio is typically served in a small cup, and it is often enjoyed without any milk or sugar. However, it can also be used to make a variety of other coffee drinks, such as cappuccinos, lattes, and macchiatos.

If you are looking for a strong and flavorful coffee drink, espresso doppio is a great option. It is also a good choice for people who are watching their caffeine intake, as it contains more caffeine than a single shot of espresso, but less than a cup of brewed coffee.

Espresso doppio is a delicious and invigorating coffee drink that is sure to start your day off right.