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Cocktail Snack Recipes – Canapés, Nuts, Olives, Crostini & Finger Food

Bite-sized nibbles to match drinks: savory canapés, boards, spiced nuts, olives, dips—effortless hosting anytime.

Instructions: Tap the Map & Cook Along 👇

Tap or click the map to cook along, step by step.

Cocktail Snacks: Bite-Size Pairings for Happy Hour & Late-Night Sips

Level up your cocktail hour with effortless, bite-size snacks that hit all the notes—salty, crunchy, creamy and fresh. From spiced nuts and marinated olives to bruschetta, crostini, skewers, sliders, and classic shrimp cocktail, these party appetizers are made for mingling. You’ll also find vegan and gluten-free options so every guest can graze happily.

Pair like a pro: Gin loves herby, citrusy bites (think cucumber canapés or lemony shrimp). Tequila shines with lime-chili corn, salsa, and mini tacos. Rum plays well with tropical sweet-salty snacks like coconut prawns or pineapple skewers. Whiskey pairs with umami-rich, fatty nibbles—cheddar puffs, bacon-wrapped dates, or smoked almonds. And bubbly is magic with salty-crispy chips, blinis, and creamy dips such as whipped feta, guacamole, or hummus.

Hosting tips: choose make-ahead recipes that hold at room temperature, plan 2–3 bites per person per 30 minutes, and finish with fresh herbs or citrus zest for aroma. Explore the snack ideas below to build a bar-worthy spread that perfectly matches your favorite drinks.

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