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Crispy Fried Onions Recipe: Crunchy topping in minutes

Goldbraun frittierte Zwiebeln – ultraknuspig und perfekt als herzhaftes Topping.

👩‍🍳 Instructions

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Step-by-step:

  1. Slice onions:  Slice onions into thin rings.
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  1. Coat:  Toss with flour (and a pinch of salt).
  2. Fry:  Fry in hot oil until golden and crisp.
  3. Drain:  Drain on paper towels and salt lightly.
  4. Store/serve:  Serve immediately or store airtight once cool.

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