American Dressing Recipe – Creamy Thousand Island with Relish
Classic thousand island with mayo, ketchup and relish; perfect on burgers, salads, subs; keeps beautifully.Instructions: Tap the Map & Cook Along 👇
Classic American Dressing: Creamy, Tangy & Burger-Style in Minutes
This American Dressing (think Thousand Island–style burger sauce) is creamy, lightly sweet, and pleasantly tangy—perfect for salads, burgers, sandwiches and wraps. Ready in 5 minutes, it brings that classic US-diner vibe to your plate.
- Flavor profile: creamy, tangy, slightly sweet with a gentle paprika kick
- Base ratio:2 parts mayo : 1 part ketchup + a splash white wine vinegar or lemon for brightness
- Core ingredients: mayonnaise, ketchup, pickle relish (or finely chopped gherkins), vinegar/lemon juice, paprika, onion powder, pinch sugar or honey, salt & pepper
- Optional add-ins:Dijon for bite, garlic powder, a dash of hot sauce, or a teaspoon of Worcestershire
- Perfect with: crispy iceberg salads, coleslaw, smash burgers, club sandwiches, fries & wedges
- Meal-prep: Stir in a jar, chill at least 15 minutes to meld; keeps 5–7 days refrigerated.
Pro tip: Finely mince pickles for a smooth, spoonable texture. For a BBQ twist, swap part of the ketchup for a smoky BBQ sauce and add a touch of smoked paprika.
SEO note: This copy naturally includes key terms like American dressing, burger sauce, Thousand Island–style, and salad dressing recipe to align with user intent while matching your page’s burger/BBQ and salad context.
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