Salad Dressings Recipes – Vinaigrette, Creamy & Yogurt
Bright, balanced dressings—vinaigrettes to creamy blends—easy emulsions, meal-prep friendly, elevate every salad daily.Instructions: Tap the Map & Cook Along 👇
Dressings Island: Flavorful Finishing Touches for Every Salad 🥗✨
Welcome to Dressings Island on yummy.world — where every salad finds its perfect match! Here you’ll discover fresh, homemade dressings that turn simple greens into gourmet creations — from creamy classics to zesty vinaigrettes.
Whether you love Caesar, Yogurt, or Passion Fruit Vinaigrette, each recipe is beautifully illustrated and easy to mix in minutes. These versatile blends bring balance, texture, and excitement to your salads — and even work as dips or marinades.
Shake, drizzle, and enjoy — because great salads start with great dressings! 🥄💚
In Salad Dressings mood? How about…
Pineapple Chili ChutneyPineapple Chili Chutney
Chunky pineapple chutney with chili, ginger and spices—balanced sweet-heat, simmer to gloss; great with curry, grilled meats, tacos or cheese boards; keeps well.
Caesar Salad DressingCaesar Salad Dressing
Classic Caesar with anchovy-garlic depth, parmesan and lemon—emulsify like a pro; yolk or mayo versions, thickness control, fridge life and food-safe tips.
Asian VinaigretteAsian Vinaigrette
Fast all-purpose vinaigrette with toasted sesame, soy, ginger and lime—great on greens, slaws, noodles or bowls; shake-jar method, sweetness/heat adjustable.
Jackies VinaigretteJackies Vinaigrette
House vinaigrette with red wine vinegar, Dijon and minced shallot—perfect 3:1 ratio, jar-shake method, sweetness/acid tweaks; toss with greens, bowls or roasted veg.
Creamy VinaigretteCreamy Vinaigrette
Silky vinaigrette blending yogurt or mayo with lemon, Dijon and herbs—pourable texture, light yet creamy; perfect for chopped salads, slaws and grain bowls.
Dijon VinaigretteDijon Vinaigrette
Everyday Dijon vinaigrette—3:1 oil to acid, pinch of salt and honey; whisk to a stable emulsion, adjust lemon/vinegar; perfect for greens, beans and roasted veg.
Passion Fruit VinaigrettePassion Fruit Vinaigrette
Bright passion fruit pulp whisked with olive oil, lime and honey—silky emulsion that lifts salads, seafood and avocado; jar-shake method, acidity/sweetness adjustable, fridge-friendly.
French DressingFrench Dressing
Creamy, orange-tinted dressing with ketchup, vinegar, oil and spices—balanced sweet-tang, quick blender method; perfect for salads, wedges and deli sandwiches; keeps in fridge.
Italian DressingItalian Dressing
Zesty Italian dressing with oregano, garlic and red wine vinegar—stable emulsion, jar-shake or blender; perfect for green salads, pasta salads and marinade duty.
American DressingAmerican Dressing
Creamy American/Thousand Island dressing with mayo, ketchup and pickle relish—touch of vinegar, paprika and onion; burger-ready, salad-friendly and fridge-stable.
Yogurt DressingYogurt Dressing
Pourable yogurt dressing with lemon, Dijon and herbs—balanced tang, hint of honey; clings to greens, cucumbers and slaws; quick jar-shake and refrigerator friendly.